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Serves 4

250g green lentils (red lentils work just as well)
½tsp turmeric
½ can coconut milk
½tsp salt
2 onions, finely chopped
1tbsp cumin seeds
3 cloves garlic, finely chopped
1 red chilli, finely chopped
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Try serving with a simple pilaf

This will keep for a few days in the fridge and freezes very well.

Easy Lentil Curry

This is a rolex replica watches really easy, one pot curry, you can make it days in advance and it actually gets better with age. iwc replica watches


Wash the lentils well in a sieve and tip into a large saucepan. Cover with 600ml water and add to the turmeric. Bring to the boil and simmer for 20-30mins until completely soft.
Add the coconut milk and salt and stir well.
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Meanwhile, fry the onions in oil until completely soft, add the garlic, chilli and cumin seeds and fry for a minute or two more.
Stir your onion mixture into the lentils and enjoy!
Serve with rice and plenty of yoghurt.
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